Doughnuts and Dumplings in Room 4

27-February-25
Doughnuts and Dumplings in Room 4

Room 4 went home with full stomachs today as they learnt about two important festivals.

In the morning they learnt all about Tsagaan Sar, Mongolian Lunar New Year. A joyous occasion that marks the coming of spring.

They were very lucky to treated to some lovely Mongolian sweet milk and dumplings made by one of our Room 4 families. They were delicious!!!

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In the afternoon, they learnt about the Christian Tradition of Fat Thursday, celebrated in some European countries such as Poland, Germany, Italy and Greece. It is a day dedicated to eating foods and feasting with family and friends before fasting begins at Lent.

In Poland it is called tlusty czwartek and among the most popular dishes served are paczki or Berliners which are fist sized doughnuts filled with jam.

They also really enjoyed these!!!

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19-Jan-2026
This week, Junior Infants prepared and enjoyed a fruit Smoothie, made with delicious fresh fruits including Mango, Kiwi and Banana.
13-Jan-2026
Junior Infants are learning to prepare and cook fresh food in January. Have a look at how their first lesson went!
18-Dec-2025
We have been very busy in Room 7!
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